Lebanese-style Pickled Beets & Turnips: Canning Recipe

Lebanese-style Pickled Beets & Turnips: Canning Recipe

These pickled turnips and beets are so easy to make and delicious.  They are fabulous straight out of the jar, added to chicken shawarma wraps, or sliced or diced and used in place of traditional cucumber pickles or relish.  Perhaps the best part is that the beets dye the turnips a bold fuschia, making this […]

Canning with Ikea Korken Jars

Posted on Jan 28, 2015 in Boiling Water Bath Canning, canning | 3 Comments
Canning with Ikea Korken Jars

The last time we were perusing the Ikea catalog, we fell in love with a picture of the Korken jars holding preserved fruit in a well-stocked pantry.  Because the only safe way to store fruit long-term outside of the refrigerator or freezer is by canning it according to an approved recipe and method, the picture […]

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